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dc.contributor.authorPaula, Carolina Lechinski de-
dc.contributor.authorMioni, Mateus de Souza Ribeiro-
dc.contributor.authorAppolinário, Camila Michele-
dc.contributor.authorKatayama, Edson Ryuiti-
dc.contributor.authorAllendorf, Susan Dora-
dc.contributor.authorMegid, Jane-
dc.date.accessioned2021-03-05T16:27:50Z-
dc.date.available2021-03-05T16:27:50Z-
dc.date.issued2015-04-28-
dc.identifier.citationPaula, Carolina Lechinski de; Mioni, Mateus de Souza Ribeiro; Appolinário, Camila Michele; Katayama, Edson Ryuiti; Allendorf, Susan Dora; Megid, Jane. Detection of Brucella spp. in unpasteurized cow milk by polymerase chain reaction (PCR). Arquivos do Instituto Biológico, v. 82, 00304, 2015.pt_BR
dc.identifier.issn1808-1657pt_BR
dc.identifier.urihttp://repositoriobiologico.com.br//jspui/handle/123456789/708-
dc.description.abstractBrucellosis is a zoonosis caused by bacteria of the genus Brucella. Man infection occurs through contact with reproductive secretions as placenta and its lochia, semen and penile secretion of infected animals or by consuming unpasteurized milk and dairy products. With the objective of investigating the presence of bacteria in milk, 30 samples of raw milk sold illegally in the region of Botucatu, São Paulo, Brazil, as well as 50 samples of milk delivered to a dairy industry previously to its pasteurization were evaluated by the polymerase chain reaction (PCR) technique. Of the 80 samples analyzed, 10 samples (12.5%) were positive and 70 (87.5%) were negative. Among the positive samples, 5 (16.6%) were from illegal traders and other 5 (10%) were obtained from the dairy industry. Brucella spp. positivity shows that the pathogen is representatively present in Botucatu, São Paulo, Brazil, and the risk associated to public health due to the commercialization of illegal products without pasteurization is real.pt_BR
dc.language.isoen_USpt_BR
dc.subjectBrucellosispt_BR
dc.subjectBrucella abortuspt_BR
dc.subjectMilkpt_BR
dc.subjectPCRpt_BR
dc.titleDetection of Brucella spp. in unpasteurized cow milk by polymerase chain reaction (PCR)pt_BR
dc.title.alternativeDetecção de Brucella spp. em leite bovino não pasteurizado através da Reação de Cadeia pela Polimerase (PCR)pt_BR
dc.identifier.doiPaula, Carolina Lechinski de; Mioni, Mateus de Souza Ribeiro; Appolinário, Camila Michele; Katayama, Edson Ryuiti; Allendorf, Susan Dora; Megid, Jane. Detection of Brucella spp. in unpasteurized cow milk by polymerase chain reaction (PCR). Arquivos do Instituto Biológico, v. 82, 00304, 2015.pt_BR
dc.description.editoraInstituto Biológicopt_BR
dc.description.localdapublicacaoSão Paulopt_BR
dc.identifier.tipoAbertopt_BR
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